Creamy, cold and thick enough to eat with a spoon, they’re the next best thing to eating ice cream. (Score!)
Ready to meet the new and improved yogurt parfait? Let us introduce you to smoothie bowls. Creamy, cold and thick enough to eat with a spoon, they’re the next best thing to eating ice cream. (Score!) Best of all? You only need a blender and five minutes to whip up a bowl of nutrient-dense deliciousness. Swapping your smoothie from a cup to a bowl means you’ll also have more surface area to top your concoction with fresh fruit, nuts and homemade granola. Grab your spoon and your appetite! Try this great Smoothie Bowl recipe via @health.made.me
Coco Berry Smoothie Bowl
1/2 cup Raspberries
1 serving Farmers Choice Vanilla WPC
2 tbs Coconut Yogurt
1 tbs Farmers Choice Berry Superfood Smoothie Delight
1 cup Ice
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